Our Oak smoking wood is sourced locally from timber that has not been sprayed or treated, and comes in individual nets 2 x 5 kg
A stronger wood than apple or cherry, but lighter than mesquite or hickory. Oak burns very hot, making it a great blending wood and very versatile. It imparts a medium smoky flavor that works well with any type of meat.
Available in regular or extra large chunks.
Free U.K. mainland delivery.